Agriculture

All Items

• ANTIBACTERIAL AND ANTIOXIDANT ACTIVITY OF KIWI FRUIT

  A Siddique, N Idrees, M Kashif, R Ahmad, A Ali, A Ali, A Siddiqua, MA Javied

  e028

• EFFECTS OF SEED PRIMING WITH SALICYLIC ACID ON ZEA MAYS SEEDLINGS GROWN UNDER SALT STRESS CONDITIONS

  S Iqbal, Q Ali, A Malik

  e016

• ROLE OF CRISPR TO IMPROVE ABIOTIC STRESS TOLERANCE IN CROP PLANTS

  MU Farooq, MF Bashir, MUS Khan, B Iqbal, Q Ali

  e022

• AGROBACTERIUM-MEDIATED TRANSFORMATION OF COTTON (GOSSYPIUM HIRSUTUM L.) USING DMO GENE FOR ENHANCED TOLERANCE AGAINST DICAMBA PESTICIDE

  MA Javied, N Ashfaq, MA Haider, F Fatima, Q Ali, A Ali, A Malik

  e009

• GENETIC EVALUATION FOR MORPHOLOGICAL TRAITS OF CORIANDRUM SATIVUM GROWN UNDER SALT STRESS

  A Aftab, MA Haider, Q Ali, A Malik

  e006

• IMPROVEMENT FOR BIOTIC AND ABIOTIC STRESS TOLERANCE IN CROP PLANTS

  M Ahmad, Q Ali, MM Hafeez, A Malik

  e004

• GENETIC EVALUATION OF LEGUME SPECIES UNDER HEAVY METAL AND BIOGAS WASTEWATER TREATMENTS

  Kamran, Q Ali, A Malik

  e001