KIRAN, S et al. INFLUENCE OF STORAGE TEMPERATURE ON MORPHOLOGICAL AND PHYSIOLOGICAL TRANSFORMATIONS AND SHELF LIFE OF MANGO CV. SUFAID CHAUNSA. Biological and Clinical Sciences Research Journal, [S. l.], v. 2023, n. 1, p. 337, 2023. DOI: 10.54112/bcsrj.v2023i1.337. Disponível em: https://bcsrj.com/ojs/index.php/bcsrj/article/view/337. Acesso em: 9 apr. 2026.